• Island curries VINDALOO
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ISLAND CURRIES

Vindaloo Curry Paste 50g - Mild

Vindaloo Curry Paste 50g - Mild

$3.50
$3.50
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Ideal with beef, pork, lamb, chicken, fish or vegetables

This Vindaloo paste is a classic blend of traditional spices, including cloves, vinegar, and star anise, providing a tangy and warm flavour. It's versatile enough to be used with any desired meat or vegetables for a delicious Vindaloo dish.

  • Gluten Free
  • Vegan
  • Preservative Free
  • Product of Tasmania
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HOW TO USE

INGREDIENTS

Garlic, ginger, canola oil, raw sugar, salt, garam masala, chilli powder, water, apple cider vinegar, aniseed, cumin seeds, coriander seeds, poppy seeds, pepper, cardamom, cloves.