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BERKELO
Sourdough Pasta Shells 400g
Sourdough Pasta Shells 400g
Regular price
$6.95
Regular price
$7.95
Sale price
$6.95
Unit price
/
per
Taxes included.
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Crafted from stoneground wholewheat and slow-fermented for better digestion, Berkelo’s Sourdough Pasta Shells are a nourishing twist on tradition.
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HOW TO USE
Cook in boiling water for 8 –10 minutes or until desired texture. Best paired with tomato and basil sauce, puttanesca.
INGREDIENTS
Certified sustainable stoneground durum wheat flour, certified sustainable whole-wheat flour, sourdough starter.